1/4 Beef- Local Pickup Deposit

¼ Beef – Local Pickup

A quarter beef is a great option for families who want to fill their freezer with a wide variety of cuts without committing to a half or whole.

Your ¼ beef includes a mix of steaks, roasts, ground beef, and specialty cuts, all from one animal.

Deposit Required
This product price is a non-refundable deposit to reserve your beef.
Final price is based on actual finished weight after processing.
Remaining balance is due at pickup.

What’s Included (Approximate)

Cut quantities may vary slightly based on animal size and steak thickness.

Roasts

4 Chuck Roasts

1 Arm Roast

1 Sirloin Tip Roast

1 Rump Roast

1 Brisket

Steaks

7–8 Ribeye Steaks

5–7 New York Strip Steaks

3–4 Filet Mignon

3 Sirloin Steaks

2 Skirt Steaks

½ Flank Steak

Ground & Other Cuts

60–70 lbs Ground Beef

5 packages Stew Meat

5 packages Minute Steak

Soup Bones

Liver, Heart, Tongue (optional)

Packaging & Processing

All beef is processed at Weaver Meats, a USDA-inspected facility.
Every cut is:

Vacuum-sealed

Freezer-wrapped

Clearly labeled

Frozen and freezer-ready

Important Pricing Information

Beef is sold by the pound

Final weight and total price will vary

Pricing is based on actual finished weight after processing

Any remaining balance is due at pickup

Pickup: Local pickup only
Please bring a cooler.

Why Choose a ¼ Beef

A quarter beef gives you:

A wide variety of cuts

Excellent value per pound

Confidence knowing exactly where your beef comes from

Raised on our family farm and sold directly to you — no middlemen, no guessing.

🧊 Freezer Space Needed (¼ Beef)

Plan on approximately:

✔ 5–6 cubic feet of freezer space

This is roughly:

• Half of a small chest freezer, or

• A large refrigerator freezer section